Recipe of Ultimate Apple caramel tart

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Before you jump to Apple caramel tart recipe, you may want to read this short interesting healthy tips about Use Food to Improve Your Mood.

Most of us have been trained to think that comfort foods are bad and are to be avoided. At times, if your comfort food is made of candy or other junk foods, this holds true. Otherwise, comfort foods could be super healthy and good for you. Some foods honestly do boost your mood when you eat them. If you seem to be a little bit down and you're needing an emotional pick me up, try some of these.

Green tea is fantastic for moods. You just knew green tea had to be mentioned, right? Green tea is rich in a specific amino acid called L-theanine. Studies have discovered that this amino acid actually induces brain waves. This helps focus your mental energy while at the same time relaxing the rest of your body. You already knew that green tea helps you become healthier. And now you know green tea can help you be happier also!

Now you realize that junk food isn't necessarily what you have to eat when you want to help your moods get better. Try some of these instead!

We hope you got insight from reading it, now let's go back to apple caramel tart recipe. To cook apple caramel tart you only need 16 ingredients and 3 steps. Here is how you achieve it.

The ingredients needed to prepare Apple caramel tart:

1. Prepare 1 cup of flour.
2. You need 5 ml of baking powder.
3. You need 2 ml of salt.
4. Provide 1 cup of white sugar.
5. Use 3 tablespoons of melted butter.
6. Get 3 of eggs.
7. Prepare 1/4 cup of milk.
8. Use 410 g of small tin unsweetened pie apples or about 6 fresh apples.
9. Provide of 2 sauce options.
10. Take 1 cup of cream.
11. Prepare 1 cup of milk.
12. Prepare 1 cup of soft brown sugar.
13. Provide of Or.
14. Provide 1 cup of butter.
15. Prepare 1 cup of milk.
16. Provide 1 cup of soft brown sugar.

Steps to make Apple caramel tart:

1. Pre-heat oven to 180 degrees Celcius. Whisk the butter, salt and sugar until combined then add eggs one by one, mixing until light and creamy. Sift flour and baking powder together, combine with butter mixture and milk, whisk until smooth batter..
2. Pour batter into a 20 x 30 cm greased ovenproof dish. If you are using fresh apples, peel, core and slice. Do not add any sugar, cook apple slices until slightly softened. Layer apple slices on top of batter, bake for 40 minutes or until golden brown and cooked through. Run a knife around outside edge of tart, this will allow it to soak up more sauce..
3. Stir sauce ingredients over medium heat until smooth and mixture boils. Pour the sauce over the tart while it is still hot..

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