Steps to Prepare Ultimate Creamy mushroom soup

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Before you jump to Creamy mushroom soup recipe, you may want to read this short interesting healthy tips about Information on How to Boost Your Mood with Food.

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Your mood can really be helped by green tea. You were just anticipating to read that here, weren't you? Green tea is rich in an amino acid called L-theanine. Studies have found that this amino acid essentially stimulates brain waves. This helps better your mental sharpness while relaxing the rest of your body. You probably already knew it is not hard to get healthy when you consume green tea. And now you know green tea can help you be happier too!

Now you realize that junk food isn't necessarily what you have to eat when you want to help your moods get better. Try a few of these instead!

We hope you got insight from reading it, now let's go back to creamy mushroom soup recipe. You can cook creamy mushroom soup using 11 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to prepare Creamy mushroom soup:

1. Take 90 g of salted butter.
2. Prepare 1 of large white onion.
3. Provide 1 tsp of garlic paste (or 1 clove crushed).
4. Take 450 g of chestnut mushrooms.
5. Use 2 tbsp of plain flour.
6. Get 1 litre of boiling water.
7. Get 1 of chicken stock pot.
8. You need 1 of bay leaf.
9. Provide 1 tsp of dried parsley.
10. Provide of Black pepper.
11. Get 4 tbsp of milk or cream.

Instructions to make Creamy mushroom soup:

1. Prep your ingredients. You will need a chopping board and knife, large saucepan, blitzer and wooden spoon..
2. Finely cut the onions and add to a large saucepan with the garlic and butter. Lightly fry for 8-10 mins till soften but not browned..
3. Chop the mushrooms into small cubes and add to the cooked onions. Fry for 3 mins till the mushrooms are softened..
4. Add the flour and stir through the mushrooms so all coated. Add the stock pot, water, bay leaf and parsley. Bring to the boil and simmer for 10 mins with a lid on the saucepan..
5. Using a blender (I used my nutribullet smoothie maker!) remove the bay leaf and blitz the soup till completely smooth. Put the smooth liquid back into the saucepan on a low heat and add the milk (or cream) a good few turns of cracked black pepper and warm through then serve..
6. Enjoy with some toasted sourdough 😋 if you have any sour cream you could also do a nice swirl when serving!.

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