Recipe of Perfect Jerusalem chicken, grilled artichoke hearts, Asparagus on top of angel hair pasta
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We hope you got benefit from reading it, now let's go back to jerusalem chicken, grilled artichoke hearts, asparagus on top of angel hair pasta recipe. You can cook jerusalem chicken, grilled artichoke hearts, asparagus on top of angel hair pasta using 7 ingredients and 1 steps. Here is how you achieve that.
The ingredients needed to make Jerusalem chicken, grilled artichoke hearts, Asparagus on top of angel hair pasta:
- Take 1 bunch of asparagus.
- Prepare 4 of chicken breast.
- Prepare of Small jar of marinated artichoke hearts.
- Use to taste of Salt and pepper.
- Provide 1/4 of Lemon juice for chicken.
- You need 1 handful of pasta.
- Get 1/4 cup of olive oil.
Steps to make Jerusalem chicken, grilled artichoke hearts, Asparagus on top of angel hair pasta:
- Fresh lemon juice Olive oil on chicken breast Salt and pepper to taste or use a seasoning salt, Olive oil on asparagus and grill both. In a sauté pan 1 tablespoon of butter, Marinated artichokes and 1/4 juice from marinated artichoke jar then sliced chicken and asparagus after cooking and cooking sauce for two minutes serve on top of pasta or rice whatever you prefer.
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