Simple Way to Make Homemade Hearty Vegetable Soup

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Before you jump to Hearty Vegetable Soup recipe, you may want to read this short interesting healthy tips about How to Improve Your Mood with Food.

Many of us have been conditioned to believe that comfort foods are terrible and should be avoided. However, if your comfort food is candy or junk food this can be true. Other times, however, comfort foods can be completely nutritious and it's good for you to eat them. There are several foods that, when you eat them, can improve your mood. If you feel a little bit down and you're in need of a happiness pick me up, try some of these.

Eggs, would you believe, are wonderful for helping you battle depression. Just see to it that you do not throw out the yolk. The egg yolk is the part of the egg that matters most in terms of helping you cheer up. Eggs, especially the egg yolks, are loaded with B vitamins. These B vitamins are fantastic for helping to elevate your mood. This is because they help your neural transmitters--the parts of your brain that dictate your mood--function better. Eat a few eggs to cheer up!

Now you realize that junk food isn't necessarily what you need to eat when you are wanting to help your moods get better. Try several of these instead!

We hope you got insight from reading it, now let's go back to hearty vegetable soup recipe. You can cook hearty vegetable soup using 6 ingredients and 6 steps. Here is how you achieve it.

The ingredients needed to prepare Hearty Vegetable Soup:

1. Provide 1 of vegetable soup pack.
2. Get 1 Tbs of brown onion soup powder.
3. You need 1 Tbs of cream of chicken soup powder.
4. Prepare 1/4 cup of 4-in-1 soup mix.
5. Use of Salt, black pepper, aromat.
6. Take 1 Tbs of garlic.

Steps to make Hearty Vegetable Soup:

1. Grate the vegetables in the soup pack(carrots, turnips, onion) and chop up the parsley and celery..
2. Bring a pot of water to boil and add vegetables, garlic, salt and pepper. Allow to boil for 2 hours, topping with water as needed..
3. Add in chopped parsley and celery and continue to boil for another 1-2 hours. Partially liquidize soup with a hand blender to make a semi-smooth texture..
4. In a separate pot, boil soup mix till lentils/barley are soft. Add to soup..
5. Mix soup powders with water to make a smooth paste and add to soup. Allow soup to thicken slightly (desired thickness)..
6. Serve with aromat to taste..

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