Step-by-Step Guide to Prepare Speedy Lebanese_rice_with_cauliflower_and_minced_meat

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We hope you got benefit from reading it, now let's go back to lebanese_rice_with_cauliflower_and_minced_meat recipe. You can have lebanese_rice_with_cauliflower_and_minced_meat using 8 ingredients and 10 steps. Here is how you do it.

The ingredients needed to make Lebanese_rice_with_cauliflower_and_minced_meat:

1. Use 2 kg of cauliflower.
2. You need 1.5 cup of basmati rice.
3. Prepare 400 g of minced beef or lamb.
4. Use 2 tablespoons of ghee.
5. You need 1.5 cup of water.
6. Use 1 Teaspoon of cumin.
7. Get 1 Teaspoon of salt.
8. Take of Vegetable oil for deep frying.

Steps to make Lebanese_rice_with_cauliflower_and_minced_meat:

1. Cut cauliflower in medium-sized florets, wash and strain any excess water.
2. In a deep frying pan with vegetable oil, fry cauliflower until golden, then set aside over paper towels to strain any excess oil.
3. In a saute pan, add the ghee and sauté  the beef or lamb untill it has cooked & set a side.
4. In a suitable deep pot, coated with ghee at the bottom, we start arranging 3/4 of the fried cauliflower on the bottom then, add 1/2 the amount of meat on top.
5. Add 1.5  cup of water.
6. Add the basmati rice, the cumin and salt to taste.
7. Bring the pot to a boil then cover & simmer for 25-30 minutes on low heat until the rice has fully cooked and is fluffy.
8. When ready to serve, flip the pot over the serving dish. Garnish with the remaining meat & cauliflower..
9. Serve hot next to you’re choice of salad or refreshing yogurt.
10. By: Achwak Hatoum.

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