Easiest Way to Make Award-winning Bornmann's Vegan Green Salad with Tahini Dressing
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We hope you got benefit from reading it, now let's go back to bornmann's vegan green salad with tahini dressing recipe. You can cook bornmann's vegan green salad with tahini dressing using 16 ingredients and 11 steps. Here is how you do it.
The ingredients needed to make Bornmann's Vegan Green Salad with Tahini Dressing:
- You need of Salad.
- Take 1 of x Lettuce (Radicchio, Rocket, Butter Lettuce, Oak).
- Get 1 of x Cucumber.
- Get 1 of x Green bell pepper.
- You need 1 of x Serenade Green chili.
- Use 2 of x Avocados.
- Take 10 of x Small Rosa tomatoes.
- Provide 10 of x Kalamata Olives.
- Use of Vegan Dressing.
- Prepare 30 ml of Apple cider vinegar.
- Provide 30 ml of Olive oil.
- Prepare 10 ml of Tahini.
- Provide 5 ml of dried oregano.
- Prepare 5 ml of Himalayan salt.
- Prepare Pinch of Nutmeg.
- Prepare Pinch of Cumin.
Steps to make Bornmann's Vegan Green Salad with Tahini Dressing:
- Chiffonade all the leaves, place in salad dish.
- Chop cucumber and bell pepper to personal desire, and place on leaves..
- Slice tomatoes in half, add to dish..
- Mince the chilli, add to dish..
- Add Olives..
- Dice Avocados..
- Salad Dressing:.
- Pour the apple cider vinegar and olive oil in a mixing bowl..
- Add the Tahini and all the dry ingredients..
- Mix at high speed, and dress your salad ;-).
- Bon Appetit!.
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