Steps to Make Ultimate Lady fingers in a fusion fried rice

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We hope you got insight from reading it, now let's go back to lady fingers in a fusion fried rice recipe. You can cook lady fingers in a fusion fried rice using 14 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to cook Lady fingers in a fusion fried rice:

1. You need 100 gr of sliced lady fingers.
2. Use 1 cup of cooked basmati rice.
3. Get 50 gr of chopped tomatoes.
4. Provide 50 gr of chopped onions.
5. Prepare 2 pcs of sliced green chilis.
6. You need 1/2 tsp of grated gingers.
7. Get 1/4 tsp of cumin seeds.
8. You need 1/4 tsp of turmeric powder.
9. Get 1/4 tsp of chili powder.
10. Get 1/4 tsp of coriander powder.
11. You need 1/2 tsp of salt.
12. You need pinch of black pepper powder.
13. Prepare 2 tbsp of vegetable oil.
14. Use 1 tsp of raisin (garnish).

Instructions to make Lady fingers in a fusion fried rice:

1. In a pot, heat 2 tbsp cooking oil. Add the cumin seeds. Stir it for a moment until the aroma is out..
2. Add the chopped onions, stir it until clear in colour or the raw aroma is out..
3. Add the grated ginger and sliced chilis..
4. Add the chopped tomatoes into it. Stir fry it until the tomatoes are soft. Keep stirring it otherwise it could get burned, add dash of water or oil to prevent it..
5. Add the turmeric powder, coriander powder, chili powder, salt, black pepper powder..
6. Stir fry it. Add the sliced ladies finger, stir fry it for 3-4 minutes (if you like it soft, you may stir fry it longer). I love the lady fingers crunchy..
7. Add the cooked basmati rice. Mix it well together with the mixture of lady fingers and tomatoes..
8. Give a taste and add some salt to adjust the taste if it is required..
9. Switch off the heat and transfer it to a plate, give a garnish of raisin, cashew nuts..
10. Enjoy the fusion fried rice..

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