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Steps to Make Any-night-of-the-week Breadmaker French Baguettes

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Breadmaker French Baguettes

Before you jump to Breadmaker French Baguettes recipe, you may want to read this short interesting healthy tips about Deciding On The Best Foods May Help You Stay Fit And Also Healthy.

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We hope you got benefit from reading it, now let's go back to breadmaker french baguettes recipe. To make breadmaker french baguettes you need 5 ingredients and 21 steps. Here is how you cook that.

The ingredients needed to cook Breadmaker French Baguettes:

  1. Provide 1 cup of water.
  2. Use 2 1/2 cup of flour.
  3. Prepare 1 tbsp of sugar.
  4. You need 1 tsp of salt.
  5. Provide 1/2 tsp of yeast.

Steps to make Breadmaker French Baguettes:

  1. Insert kneading blade.
  2. Add ingredients according to your manual.
  3. Shut lid.
  4. Plug in.
  5. Select dough cycle.
  6. Start.
  7. Divide dough in two.
  8. Preheat oven to 375*F.
  9. On lightly floured surface roll dough to 1 inches thickness.
  10. Grease baking sheet.
  11. Leaving 1/2 inch at top, cut 2 lines to have 3 equal pieces joined by the top.
  12. Braid.
  13. Put ends together.
  14. Close ends and seal.
  15. Put on baking sheet.
  16. Repeat step 9.
  17. Repeat steps 11 to 15.
  18. Cover baking sheet and let rest 20 minutes.
  19. Remove cover.
  20. Bake 20-25 minutes til done and golden brown.
  21. .

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