How to Make Super Quick Homemade Chocolate Sponge Cake

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Before you jump to Chocolate Sponge Cake recipe, you may want to read this short interesting healthy tips about Picking The Right Foods Can Help You Stay Fit And Healthy.

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If you determine that your health is important to you, you should take these recommendations to heart. Something that you need to actually avoid is all of the processed foods that you can easily purchase in the stores, and start preparing fresh foods for your meals.

We hope you got insight from reading it, now let's go back to chocolate sponge cake recipe. To make chocolate sponge cake you need 7 ingredients and 7 steps. Here is how you do that.

The ingredients needed to prepare Chocolate Sponge Cake:

1. Prepare 3 of jumbo or 4 large eggs.
2. Use 3/4 cup of sugar.
3. Use 1/4 cup of oil.
4. Take 1/2 cup of boiling water.
5. Take 1/4 cup of cocoa.
6. Provide 1 cup of flour(sift).
7. Provide 2 tsp of baking powder(sift).

Instructions to make Chocolate Sponge Cake:

1. Mix boiling water and cocoa and set aside.
2. Beat eggs and sugar till white and fluffy.
3. Add oil and beat again..
4. Remove from machine and add cocoa mixture and fold in with metal spoon.
5. Sift flour and baking powder and fold into mixture with spoon.
6. Pour into lined and greased baking pan and bake at 180° for +-30 mins or until done.
7. Cool cake and decorate with ganache and chopped almonds.

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