Easiest Way to Prepare Any-night-of-the-week Yummy yum tikkis

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Before you jump to Yummy yum tikkis recipe, you may want to read this short interesting healthy tips about Use Food to Elevate Your Mood.

A lot of us have been trained to believe that comfort foods are terrible and to be avoided. Sometimes, if your comfort food is candy or another junk food, this is true. Otherwise, comfort foods may be really nutritious and good for you. There are several foods that basically can boost your moods when you eat them. When you feel a little down and are needing an emotional boost, test out a couple of these.

Green tea is actually excellent for your mood. You just knew green tea had to be included in this article, right? Green tea is high in a certain amino acid known as L-theanine. Research has proven that this amino acid stimulates the production of brain waves. This helps focus your mental energy while simultaneously relaxing the rest of your body. You likely already knew it is not difficult to be healthy when you consume green tea. Now you know that it helps you to lift your moods also!

Now you can see that junk food isn't necessarily what you have to eat when you are wanting to help your moods get better. Test out these hints instead!

We hope you got benefit from reading it, now let's go back to yummy yum tikkis recipe. You can cook yummy yum tikkis using 9 ingredients and 4 steps. Here is how you achieve that.

The ingredients needed to make Yummy yum tikkis:

1. Provide 250 gms of yum (ratalu).
2. Provide 1 of potato.
3. Provide to taste of Salt.
4. Get 1/2 teaspoon of chat masala.
5. Use 1/2 teaspoon of black pepper powder.
6. You need 1-2 of crushed green chillies.
7. Get 1 tablespoon of chopped coriander leaves.
8. Take 1 tablespoon of cornflour or arrowroot.
9. Provide as required of Oil for frying.

Instructions to make Yummy yum tikkis:

1. Wash, peel and cut yum and potato into pieces. Then boil by steaming. For that, you can use steamer..
2. Then mash them. In a mixing bowl take mashed Yum and potato mixture. Add salt, chat masala, black pepper powder, crushed green chillies, cornflour and chopped coriander leaves. Mix well. Then prepare equal size balls and give shape of tikkis..
3. Coat tikkis with cornflour and shallow fry in hot oil. Yummy yum tikkis are ready to serve. Serve with green chutney or curd..
4. Note: if you want to make falahari, use arrowroot instead of cornflour..

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