Step-by-Step Guide to Prepare Speedy 🍗🥘🥗Chicken Kabsa🥗🥘🍗

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We hope you got insight from reading it, now let's go back to 🍗🥘🥗chicken kabsa🥗🥘🍗 recipe. You can have 🍗🥘🥗chicken kabsa🥗🥘🍗 using 30 ingredients and 6 steps. Here is how you do it.

The ingredients needed to prepare 🍗🥘🥗Chicken Kabsa🥗🥘🍗:

1. You need of Kabsa spice mix.
2. Prepare 1/4 tsp of cardamom powder.
3. You need 1/4 tsp of white pepper powder.
4. You need 1/4 tsp of saffron or yellow food colour.
5. Take 1/2 tsp of cinnamon powder.
6. Prepare 1/2 tsp of ground all spice.
7. Get 1/2 tsp of dried whole lime powder.
8. Prepare of Chicken kabsa.
9. Take 1/3 cup of oil.
10. Get 2 of onions, chopped.
11. You need 1 tbsp of ginger paste.
12. Take 1 tbsp of garlic paste.
13. Get 1 of green chili.
14. You need 2 of dried bay leaves.
15. You need 6 of cloves.
16. Prepare 4 of cardamom pods.
17. Provide 1 of cinnamon stick.
18. Prepare 2 tbsp of tomato puree.
19. Get 1 pinch of nutmeg powder.
20. Use 1/2 tsp of ground black pepper.
21. Use 1/4 tsp of cumin powder.
22. Provide 1/2 tsp of coriander powder.
23. Provide 200 g of canned diced tomatoes (or 3 tomatoes chopped).
24. You need 2 of chicken cubes.
25. Prepare 1 of & 1/2 kg whole chicken, cut into 6 pieces.
26. Use 3 cups of basmati rice, rinsed Water.
27. Use to taste of Salt.
28. Take 3 of Fresh lemon slices+1tsp lemon zest (optional).
29. Use of Raisins, to garnish.
30. Use of Rosted almonds, to garnish.

Instructions to make 🍗🥘🥗Chicken Kabsa🥗🥘🍗:

1. #To_make_kabsa_spice_mix: combine together cardamom, white pepper, saffron, cinnamon, all spice and lime powder in a bowl. Set aside..
2. #Make_chiken_kabsa: Heat oil in a large heavy bottomed pan over medium-high heat. Add onions, ginger, garlic and green chilies. Sauté for 2-3 minutes or until the onions turn golden brown. Add bay leaves, cloves, cardamom pods and cinnamon stick. Fry for a minute..
3. Stir in tomato purée. Add ground nutmeg, ground black pepper, ground cumin, ground coriander and kabsa spice. Season with salt. Fry the spices for a minute. Add diced tomatoes. Stir, and cook for 2 minutes..
4. Add chicken cubes and chicken pieces. Brown chicken, turning occasionally, for about 30 minutes. Remove the chicken pieces from the pan. Set aside..
5. Add rice with lemon slices and zest. pour in 4 cups water. Season with salt. Bring it to the boil. Reduce the heat, cover with lid, and simmer for 10-15 minutes. Preheat grill. Grill the chicken for 10-15 minutes or until cooked through. Serve rice with grilled chicken garnish with raisins and roasted almonds..
6. #NOTES: 1- For rice, start with 3 cups of water, and then add more if needed. 2- Whole lime powder is available in Middle Eastern grocery stores Kabsa spice mix recipe adapted..

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