Recipe of Any-night-of-the-week Sage and onion stuffed chicken thighs
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We hope you got benefit from reading it, now let's go back to sage and onion stuffed chicken thighs recipe. You can cook sage and onion stuffed chicken thighs using 4 ingredients and 3 steps. Here is how you do it.
The ingredients needed to make Sage and onion stuffed chicken thighs:
- Prepare 1 of chicken thigh per person.
- You need of About half a packet (i kinda guessed) of sage and onion stuffing.
- Get Packet of bacon or pancetta rashers.
- Provide of Your choice of veg to serve.
Instructions to make Sage and onion stuffed chicken thighs:
- Preheat oven to 200. Follow packet instructions to make the stuffing. Remove the bone and skin from the thighs. Add a spoonful of stuffing to each. Roll up and wrap in bacon.
- Add to a baking tray lined with parchment paper. Roast for about 45 mins.
- Serve with veg of your choice.
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