How to Prepare Perfect 7 Dhan Khichadi
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Before you jump to 7 Dhan Khichadi recipe, you may want to read this short interesting healthy tips about Picking The Right Foods May Help You Stay Fit And Also Healthy.
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We hope you got benefit from reading it, now let's go back to 7 dhan khichadi recipe. To make 7 dhan khichadi you need 17 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to prepare 7 Dhan Khichadi:
- Take 2 tbsp of bajra (rawa like coarse).
- Use 2 tbsp of jowar(rawa like coarse).
- Get 2 tbsp of toor/ tuvar dal.
- Take 2 tbsp of red masoor dal.
- Use 2 tbsp of yellow moong dal.
- Prepare 2 tbsp of split green moong dal.
- You need 1/2 cup of rice.
- You need to taste of Salt.
- Use of For tadka/ tempering.
- Take 4 tbsp of til oil.
- Take 1 tbsp of cummin seeds.
- Provide 1 tsp of fenugreek seeds.
- Take 2-3 of dry red chillies.
- Take 1/4 tsp of asafoetida (hing).
- Take of To serve :.
- Take of Buttermilk/ Kadhi.
- Get of Papad.
Instructions to make 7 Dhan Khichadi:
- In cooker container add all millets,dals and rice. Wash 3-4 times in water. Soak in 2 glass of water for 6 hours..
- Discard soaked water. Add fresh 2 glasses of water to soaked millets,dals and rice. Add salt. Pressure cook for 5-6 whistles..
- Let steam escape before opening the cooker lid..
- In small tadka pan add heat oil. Add cummin seeds, fenugreek seeds, asafoetida and red chillies. As splutter add on cooked khichadi..
- Serve/ Relish Delicious Hot 7 Dhan Khichadi with buttermilk/ Kadhi and papad..
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