Recipe of Perfect Sword fish asparagus twists
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Every person likes to have dessert just after their meals and if you are one of those people you may want to consider some citrus fruit. Citrus fruits also supply you with vitamin C, as well as other vitamins and minerals that can help keep you healthy. One desert that I have always liked is orange pieces combined together with shredded coconut and mixed together with a gentle honey dressing.
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We hope you got insight from reading it, now let's go back to sword fish asparagus twists recipe. To make sword fish asparagus twists you only need 4 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to cook Sword fish asparagus twists:
- Provide of Enough asparagus tips for everyone.
- Get of Enough fish for wrapping.
- Take of Roll of puff pastry.
- Prepare of Beaten egg to glaze.
Steps to make Sword fish asparagus twists:
- Wash and dry the asparagus.
- Open the fish and let it sit at room temperature for 10 mins (makes it easier to separate).
- Cut pastry into strips. Wrap each asparagus in a piece of fish, then in pastry. Continue until you've finished the ingredients. Glaze with egg and cook at 200 for about 20 mins :).
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