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Simple Way to Make Homemade Sauteed Artichokes

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Sauteed Artichokes

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We hope you got insight from reading it, now let's go back to sauteed artichokes recipe. You can have sauteed artichokes using 6 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Sauteed Artichokes:

  1. Get 1 can of Artichoke Hearts.
  2. Use 1 stick of butter.
  3. Provide 2 clove of minced garlic.
  4. You need 1 of Garlic Salt.
  5. Use 1 of Parsley.
  6. Provide 1 dash of Lemon.

Instructions to make Sauteed Artichokes:

  1. Cut Artichoke Hearts in half, length wize, put into medium sauce pan..
  2. Add 3/4 stick of butter cut into small squares (4-5).
  3. Add spices and lemon. Feel free to add a tomato or onion (if so, dice into small squares). They go great with the artichokes..
  4. Cook on stove over medium heat for 8-10 minutes. Butter will sizzle in the pan. I like to taste test my Artichokes to make sure they are done. They will be hot, soft and full of flavor..
  5. Eat them on the side or add them to a pasta. Either way this is a great add on, and it's very simple..

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