Simple Way to Prepare Super Quick Homemade Barbecue Chicken Parcels
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Before you jump to Barbecue Chicken Parcels recipe, you may want to read this short interesting healthy tips about The Foods You Pick To Feed On Will Effect Your Health.
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You must remember your parents telling you to make sure you eat your vegetables, that is mainly because this is extremely important for a healthy body. Potassium is one of the things that you will discover in various vegetables, and of course they also contain many different vitamins and minerals you will also need. One of the vegetables which will provide the potassium you'll need is broccoli. You will also find that a salad, made with spinach rather than lettuce, can provide your body with many more necessary nutrients.
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We hope you got insight from reading it, now let's go back to barbecue chicken parcels recipe. You can cook barbecue chicken parcels using 16 ingredients and 8 steps. Here is how you achieve it.
The ingredients needed to cook Barbecue Chicken Parcels:
- Provide 1 cup of boneless chicken - diced.
- Provide 1/2 cup of chopped onions.
- Provide 1 tsp of Ginger- Garlic paste.
- Take 2 tbsp of Oil.
- Provide 1 tsp of red chilli powder.
- You need 1/2 tsp of chilli flakes.
- Get 1/2 cup of water.
- Prepare to taste of salt.
- You need 1 tbsp of lemon juice.
- Provide 2 tbsp of Barbecue Sauce.
- Take 1/2 cup of shredded cabbage.
- Get 1/4 cup of grated/thinly chopped carrots.
- Get 3 tbsp of Mayonnaise.
- Provide 1 tsp of black pepper powder.
- Provide of Flour Slurry (2 tbsp flour mixed with 1 tbsp water).
- Take 4-5 of Filo pastry sheets/ spring roll sheets/ Samosa sheets.
Steps to make Barbecue Chicken Parcels:
- In a pan, heat oil and add in the onions to fry, add in the chicken pieces and state till it changes it's colour. Once the colour changes add in ginger-garlic paste, red chilli powder, chilli flakes and salt, Saute it for 3-4 mins..
- Add in 1/2 cup of water and cover and cook until the chicken is cooked properly and the water evaporates. Once the chicken is cooked properly add in the barbecue sauce and mix. Turn off the heat and keep it aside to cool..
- In a bowl mix carrots, cabbage, black pepper powder and mayonnaise and keep it aside..
- To assemble the parcels, roll out the dough and cut a rectangle from it first, or if you're using sheets just cul them into rectangles and then divide the rectangle lengthwise into two..
- Now take the two rectangle strips and overlap them in a + formation. in the center where the two sheets are overlapped add in your barbecue mix, on top of it layer your mayonnaise salad, Fold in from one side..
- Add flour slurry to the other sides and fold them in, pressing gently on the sides to ensure they stick properly. Follow the same process and make all the patties..
- Heat Oil in a wok and fry them on high heat or bake them on 180° C for 20 minutes till they are golden brown..
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