Simple Way to Prepare Favorite Moong Dal Khichdi

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We hope you got benefit from reading it, now let's go back to moong dal khichdi recipe. You can have moong dal khichdi using 8 ingredients and 3 steps. Here is how you achieve it.

The ingredients needed to prepare Moong Dal Khichdi:

1. Get 1 small katori of green moong daal.
2. Prepare 1 small katori of rice.
3. Use 1 small katori of chopped bottle gourd lauki.
4. Get 1 of tomato chopped green chilli.
5. Use 1/4 tsp of turmeric powder.
6. Provide 1 pinch of asafoetida.
7. Take 1 teaspoon of carrom seeds.
8. Provide 2 tablespoon of pure gheee.

Instructions to make Moong Dal Khichdi:

1. Putcooker on heat and add deshi ghee then put cumin seeds and asafoetida, crackle it then add chopped tomatoes and bottle gourd, stir it for two minutes..
2. Add washed rice and moong dal then add salt and two glass of water, cover the lid and cook for two whistle and put off the flame, allow it to cool down..
3. Open the lid and serve it with Jeera Aloo, curd and roasted papad..

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