Easiest Way to Make Super Quick Homemade Sausage and zucchini risotto

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We hope you got benefit from reading it, now let's go back to sausage and zucchini risotto recipe. You can have sausage and zucchini risotto using 13 ingredients and 8 steps. Here is how you achieve it.

The ingredients needed to make Sausage and zucchini risotto:

1. Provide of Olive oil.
2. Take 1 of small onion.
3. Provide 1 of carrot.
4. You need 1 of celery rib.
5. You need 3-4 of sausages (depending on the size).
6. Prepare 3 of zucchini.
7. Prepare 1 l of broth.
8. Provide 320 gr of rice.
9. Get 1 glass of white wine.
10. Get of Salt.
11. Prepare of Pepper.
12. Provide 1 knob of butter.
13. Use of Parmesan.

Steps to make Sausage and zucchini risotto:

1. Prepare a soffritto with the onion, the carrot and the celery rib..
2. Add sausages (without their skin)..
3. When the sausage is done add the zucchini..
4. When zucchini lose their liquid and are done, add the rice..
5. Toast until rice becomes transparent at high heat, then add the wine..
6. When the wine evaporates, keep cooking at low heat adding one ladle of broth until the rice is covered. Keep cooking until the rice is done..
7. Add the butter and parmesan and let covered 5 minutes..
8. ADVICES AND NOTES: You'll need a rice rich in starch, as always with risotto. You can add chilli peppers in the soffritto if you want it spicey.

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