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Home / Step-by-Step Guide to Make Speedy Without Oil Potato Chess Cutlet and Mint Tomato Coriander Chutney

Step-by-Step Guide to Make Speedy Without Oil Potato Chess Cutlet and Mint Tomato Coriander Chutney

By fatih8

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Without Oil Potato Chess Cutlet and Mint Tomato Coriander Chutney

Before you jump to Without Oil Potato Chess Cutlet and Mint Tomato Coriander Chutney recipe, you may want to read this short interesting healthy tips about How to Elevate Your Mood with Food.

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Eggs, believe it or not, are wonderful for helping you combat depression. Just be sure that you do not throw out the yolk. The yolk is the part of the egg that is the most crucial in terms of helping elevate your mood. Eggs, the egg yolk especially, are rich in B vitamins. B vitamins can truly help you boost your mood. This is because they improve the function of your brain's neural transmitters (the parts of the brain that dictate how you feel). Try consuming some eggs to feel better!

As you can see, you don't need to consume all that junk food when you are wanting to feel better! Try these tips instead!

We hope you got benefit from reading it, now let's go back to without oil potato chess cutlet and mint tomato coriander chutney recipe. You can cook without oil potato chess cutlet and mint tomato coriander chutney using 15 ingredients and 9 steps. Here is how you achieve it.

The ingredients needed to prepare Without Oil Potato Chess Cutlet and Mint Tomato Coriander Chutney:

  1. You need 4 of Potatoes boiled and mashed.
  2. Take 2 of Green chilli chopped.
  3. Get 1/2 tsp of Salt.
  4. Get 1 tsp of Oregano.
  5. Prepare 2 tbsp of chopped coriander leaves.
  6. Provide 1 tsp of chilli flakes.
  7. You need 2 of Chesse slice.
  8. Take 1 cup of Brown bread crumbs.
  9. Provide of For chutney.
  10. Provide 1/2 cup of mint leaves.
  11. Provide 1/2 cup of Coriander leaves.
  12. Prepare 2 of green chilli.
  13. Use 1 inch of ginger.
  14. You need 1 of Tomato.
  15. Provide 1/4 tsp of Rock Salt.

Steps to make Without Oil Potato Chess Cutlet and Mint Tomato Coriander Chutney:

  1. Take a bowl and add mashed potatoes, green chilli, chilli flakes, brown bread crumbs.
  2. Salt, oregano and coriander and mix well.
  3. Cut the chess slice in to 4 pieces. Take some potato mixture and Make 2 square shaped cutlet. Put the chess slice into potato cutlet & cover with another potato cutlet..
  4. Cut all four edges to give it proper shape.
  5. Ready all cutlet & heat a pan and add 1 tsp ghee..
  6. Grease the pan and grill the cutlet both sides till golden brown colour..
  7. Make chutney - take a jar and add all ingredients and grind.
  8. .
  9. .

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