Steps to Make Award-winning Very easy celery pickles in 20 minutes

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We hope you got insight from reading it, now let's go back to very easy celery pickles in 20 minutes recipe. To make very easy celery pickles in 20 minutes you need 6 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to prepare Very easy celery pickles in 20 minutes:

1. You need 4 stalks of celery.
2. Get 1 tablespoon of dashi powder.
3. Take 1 tablespoon of sugar (Japanese sugar better).
4. You need 1 tablespoon of white vinegar (Japanese rice vinegar better).
5. You need 1-2 table spoon of salt.
6. You need 1-2 of dry red chilli pepper.

Instructions to make Very easy celery pickles in 20 minutes:

1. Slice celery with some angles against the fiber..
2. In a freezer bag, place all condiments (dashi, sugar, vinegar, salt, crushed dry chilli pepper). This dry pepper is usually available at Asian shop..
3. Add sliced celery to the bag and zip tight letting air out. Press celery with a little pressure for a few minutes until celery release moisture. Put the bag in a fridge for 20 minutes. Ready to eat..

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