Steps to Prepare Perfect Wok rice noodles

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Before you jump to Wok rice noodles recipe, you may want to read this short interesting healthy tips about Foods That Can Make Your Mood Better.

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We hope you got insight from reading it, now let's go back to wok rice noodles recipe. You can cook wok rice noodles using 9 ingredients and 4 steps. Here is how you achieve that.

The ingredients needed to make Wok rice noodles:

1. Use 300 gm of Rice noodles.
2. Get 1 pc of Tofu.
3. Use 1 clove of minced garlic.
4. You need 1 teaspoon of white pepper.
5. Provide 2 tablespoon of Dark soya sauce.
6. Provide 1 tablespoon of light soya sauce.
7. Take 2 teaspoon of sugar.
8. You need 200 gm of Beansprouts.
9. Provide 1.5 dl of water.

Steps to make Wok rice noodles:

1. Boiled the water in a deep pot. Put in the rice noodles and cook until it becomes soft - around 3 to 5 min with boiled water. Strain out water and put aside..
2. Heat up the frying pan. Put in some cooking oil and fry the Tofu (Tofu slices into small thin slice 2cm L x 2cmW x 0.5cm thin). Put the Tofu aside..
3. Add little bit more coking oil. Add in garlic, wok a bit until golden color then add in the cooked rice noodles maintain high heat and add in the rest of the ingredients except Beansprouts. Stir well until everything mix well and continue stir until the water reduce. Lastly, turn of the stove and add in the Beansprouts and stir well..
4. Take out the ready rice noodles and topping with Tofu. So that's... Simply tasty..

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