How to Prepare Any-night-of-the-week Easy spinach artichoke quiche cups
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We hope you got insight from reading it, now let's go back to easy spinach artichoke quiche cups recipe. You can have easy spinach artichoke quiche cups using 10 ingredients and 3 steps. Here is how you achieve it.
The ingredients needed to cook Easy spinach artichoke quiche cups:
- Prepare of can artichoke hearts, drained and chopped.
- Use of frozen spinach, drained.
- Prepare of eggs, whisked.
- Use of shredded mozzarella cheese.
- Take of milk (any kind).
- You need of chopped white onion.
- Prepare of grated Parmesan cheese.
- You need of garlic, minced.
- Provide of salt.
- Provide of pepper.
Instructions to make Easy spinach artichoke quiche cups:
- Preheat oven to 350 degrees F. Prepare 12 baking cups by either spraying them liberally with cooking spray, or lining them with paper liners..
- Stir all ingredients together in a large mixing bowl until combined. Portion the mixture into the 12 prepared baking cups so that they are all nearly full..
- Bake for about 20 minutes, or until the eggs are set and a toothpick inserted in the middle of the quiche comes out clean. Serve immediately.
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