Simple Way to Make Super Quick Homemade Smoked Superfood Cake with Avocado and Walnut Custard
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We hope you got insight from reading it, now let's go back to smoked superfood cake with avocado and walnut custard recipe. To cook smoked superfood cake with avocado and walnut custard you only need 19 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Smoked Superfood Cake with Avocado and Walnut Custard:
- You need of For Cake.
- Use of Sorghum flour.
- Get of Other flours eggshells, pumpkin seed, papaya seed, avocado seed.
- Provide of Wholemeal wheat flour.
- You need of Extra fibre from crushed corn cobs, seed husks, etc.
- Prepare of combined flour and fibre 3 small cups. Experiment proportions.
- Take 2 of free range eggs.
- Provide 1/2 teaspoon of herbal salt.
- Provide 1 teaspoon of tea masala.
- Provide 3/4 cup of vegetable oil.
- Provide 3/4 cup of sugar.
- Take 1 tablespoon of baking powder.
- Get of Traditional kitchen oven.
- Get of For Custard.
- Use 1 of whole avocado (organic).
- Use To taste of sugar.
- Prepare 1 cup of organic milk and more to adjust thickness.
- Provide 4 pieces of walnut.
- Get of Blender.
Steps to make Smoked Superfood Cake with Avocado and Walnut Custard:
- Be cooking something else in your traditional kitchen. Oven uses open fire..
- Mix your cake batter the conventional way. No complicated technique needed..
- Grease a cake pan or sufuria, put your batter in it and place in the open fire oven. It will acquire a smoky flavour. You can try it in a smoker. Here is the finished product..
- Let the cake cool inside this traditional cupboard (it has a way of imparting a woodiness on food) before turning it out of the sufuria or cake pan..
- To serve, blend the avocado, milk, sugar and walnuts with a little herbal salt and pour over a piece of fibery goodness..
- Trust me, it's delicious. Take it from a foodie! Even the old guys loved it! Try replace the sugar with honey..
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