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Home / Easiest Way to Make Ultimate RAW TOMATO SOUP with BASIL OIL

Easiest Way to Make Ultimate RAW TOMATO SOUP with BASIL OIL

By fatih8

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RAW TOMATO SOUP with BASIL OIL

Before you jump to RAW TOMATO SOUP with BASIL OIL recipe, you may want to read this short interesting healthy tips about Turn to Food to Improve Your Mood.

Many of us have been conditioned to believe that comfort foods are bad and to be avoided. Sometimes, if your comfort food is candy or another junk food, this is very true. Otherwise, comfort foods could be really healthy and good for you. There are a number of foods that, when you eat them, can boost your mood. If you feel a little bit down and you need an emotional pick me up, try several of these.

Cold water fish are good if you are wanting to feel better. Salmon, herring, tuna, mackerel, trout, etc, they're all loaded with omega-3s and DHA. DHA and omega-3s are two things that improve the quality and the function of your brain's gray matter. It's true: chomping on a tuna fish sandwich can really help you fight back depression.

As you can see, you don't need to consume all that junk food when you wish to feel better! Try a few of these instead!

We hope you got insight from reading it, now let's go back to raw tomato soup with basil oil recipe. You can have raw tomato soup with basil oil using 12 ingredients and 5 steps. Here is how you achieve that.

The ingredients needed to cook RAW TOMATO SOUP with BASIL OIL:

  1. Prepare of soup.
  2. Provide 6 of tomatoes, roughly chopped.
  3. You need 4 of drops of tobasco sause or worcestershire sauce.
  4. Take 1/4 of garlic, crushed.
  5. Take 1/4 of small red onion, chopped.
  6. You need 1 dash of of vegetable stock.
  7. Take of salt & white pepper.
  8. Get of oil.
  9. Take 1/2 of bunch basil.
  10. Prepare 1/2 cup of olive oil.
  11. Provide 1 dash of of lemon juice.
  12. You need of salt n pepper.

Steps to make RAW TOMATO SOUP with BASIL OIL:

  1. Put all the soup ingredients in a food processor and blitz untill smooth. Taste. Season. Add more stock if needed..
  2. Pour through a strainer a few times to make it completely smooth. Then pour into serving bowls. Save the food in the strainer to use in something else so theres no waist..
  3. Wash food processor. Place basil and oil. Blitz until smooth. Let it sit for 10 minutes to infuse. Taste. Pour through a strainer into a sauce bottle..
  4. Drizzle over with the basil oil. Serve with some bread and a dollop of sour cream or natural yoghurt in the middle if you like.
  5. Note: you can heat it up in a saucepan over very low heat until only just warm if you like but keep in mind it is a RAW dish. Enjoy...

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