Recipe of Homemade Bacon 🥓 Wrapped BBQ 🍖 Jalapeño Poppers
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We hope you got insight from reading it, now let's go back to bacon 🥓 wrapped bbq 🍖 jalapeño poppers recipe. You can cook bacon 🥓 wrapped bbq 🍖 jalapeño poppers using 7 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Bacon 🥓 Wrapped BBQ 🍖 Jalapeño Poppers:
- You need 4 of Jalapeños.
- Provide 1/2 cup of shredded cheddar cheese.
- You need 1/2 cup of bbq sauce (your favorite!).
- Prepare 8 slices of Bacon, uncooked.
- Get 1/4 cup of Bbq sauce.
- Use 1/8 teaspoon of black pepper.
- Get 1/2 teaspoon of Garlic powder.
Instructions to make Bacon 🥓 Wrapped BBQ 🍖 Jalapeño Poppers:
- In a bowl mix together your shredded cheddar cheese and bbq sauce, set bowl to the side........
- Rinse your jalapeño peppers in cold water, dry with paper towels and place on a plate......
- With a pair of disposable gloves 🧤 cut jalapeño peppers in half, take out seeds and discard seeds, continue until all jalapeños are seeded........discard used gloves......
- Filled each half of your jalapeño pepper with the cheese / bbq sauce mixture and place each half on a large baking sheet.......
- Take your 8 slices of bacon 🥓 and lay on a plate.......
- Carefully wrap 1 slice of bacon around each jalapeño half, continue until all peppers are wrapped with slices of bacon 🥓.......
- Bake in a preheated 400 degree oven for 20 minutes, or until bacon is nice and crispy to your liking !!!!........
- Meanwhile in a separate bowl mix together your bbq sauce, black pepper and garlic powder, set bowl to the side......
- Remove jalapeños from oven and baste with your reserved bbq / garlic powder sauce, making sure you coat each bacon / jalapeño fully with sauce......
- Place jalapeños back into oven for about 10 more minutes, or until bbq sauce has caramelized......Remove from oven, let cool for a few minutes, serve and enjoy 😉!.
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