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Home / Steps to Make Homemade BUTTER BISCUITS:

Steps to Make Homemade BUTTER BISCUITS:

By fatih8

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BUTTER BISCUITS:

Before you jump to BUTTER BISCUITS: recipe, you may want to read this short interesting healthy tips about Foods That Can Make You Happy.

Many of us believe that comfort foods are not good for us and that we need to stay away from them. But if your comfort food is candy or junk food this might be true. Other times, comfort foods can be very healthy and good for us to eat. There are several foods that, when you consume them, may improve your mood. When you are feeling a little down and need an emotional pick-me-up, test out a few of these.

It's not difficult to fight your bad mood when you are eating grains. Barley, quinoa, millet, teff, etc are all great for helping you feel happier. These foods fill you up better and that can help improve your moods too. Feeling hungry can be awful! The reason these grains can improve your mood is that they are not difficult for your stomach to digest. You digest these foods more quickly than other foods which can help increase your blood sugar levels, which, in turn, helps make you feel more pleasant, mood wise.

Now you know that junk food isn't necessarily what you should eat when you are wanting to help your moods get better. Try these hints instead!

We hope you got insight from reading it, now let's go back to butter biscuits: recipe. You can have butter biscuits: using 9 ingredients and 6 steps. Here is how you achieve it.

The ingredients needed to cook BUTTER BISCUITS::

  1. Use 100 g of Butter (at room temperature).
  2. Use 150 g of icing sugar (grind normal sugar).
  3. Take 1 of egg.
  4. Get 1 tsp of vanilla extract.
  5. You need 6 Tbsp of dry milk powder.
  6. Get 200 g of plain flour.
  7. Use as needed of Melted chocolate.
  8. Provide as needed of Some sprinkles.
  9. You need of Some chocolate chips.

Instructions to make BUTTER BISCUITS::

  1. Take a big bowl, add butter, beat well then add icing sugar and beat well until fluffy. Add egg and vanilla extract, mix again till all combined well then add flour + dry milk powder mix well until the dough is firm..
  2. Cover the dough with cling film and rest in fridge about 2-3 hours. When you make the Biscuits I will give you 3 type of Tips so you can use any:.
  3. 🌸Tips 1 : 🌻Using Cookie Press ::/ Use a non-greased baking tray. Don’t line any parchment papers.Don’t use silicon mats because the cookie dough does not need to stick to the tray. Hold the press very tight with the other hand while you press. Only press once but firmly.see in pics number 2..
  4. 🌸Tips 2 : 🌻Using Piping Bag ::/ You can leave the dough at warm place to soften it a bit before adding it into piping bag. Soft dough is easier to be piped. After finishing pipping the dough, you can place the tray into the fridge to make the dough firm. Make the biscuits as your desired shape.see in pics number 3..
  5. 🌸Tips 3 : 🌻Using cookie Cutter ::/ It’s easier to roll the dough through a sheet of parchment paper see in pics number 1 or make a shape as your desire..
  6. Preheat the oven to 180°C /fan 160°C/ gas. Bake in the preheated oven for 15–20 minutes until a very pale golden. Lift off the baking tray and leave to cool completely on a wire rack. Enjoy !!.

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