How to Make Any-night-of-the-week Salmon and Asparagus
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We hope you got insight from reading it, now let's go back to salmon and asparagus recipe. You can have salmon and asparagus using 6 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to cook Salmon and Asparagus:
- Provide 2 portion of salmon fish.
- You need 1 tsp of black pepper.
- Get to taste of salt.
- Get dash of oregano.
- Prepare 1 tbs. of minced garlic.
- Take of olive oil.
Instructions to make Salmon and Asparagus:
- Lightly rinse the salmon under cold water and pat dry with a paper towel. Brush the salmon with olive oil and top with a dash of black pepper, garlic, oregano, salt. Set aside..
- In the fry pan, heat 2 tablespoons of olive oil over medium heat. When hot, place the salmon fillets (skin side up) in the pan and cook for 6 minutes. Do not disturb..
- Flip the fillets over with a spatula and continue cooking for another 3 minutes..
- Remove from heat.
- Serve salmon with asparagus.
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