Recipe of Favorite Dry-Fried String Beans

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We hope you got benefit from reading it, now let's go back to dry-fried string beans recipe. You can cook dry-fried string beans using 8 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to cook Dry-Fried String Beans:

1. Provide 200 g of string beans.
2. You need 90 g of minced pork.
3. Get 10 g of dried shrimp (optional).
4. Get 5 g of ginger (minced).
5. You need 10 g of garlic (minced).
6. You need 1/2 tbsp of soy sauce.
7. Use 1/2 tbsp of chili bean sauce (toban djan).
8. Provide 1 tsp of (crystal) sugar.

Steps to make Dry-Fried String Beans:

1. Washing and soaking the dried shrimp in cold water for 15 minutes. cut the string beans ends off. then cut it into half. mince dried shrimp, ginger and garlic..
2. Heat 2 tbsp oil, add string beans. stir-fry it on high-medium heat for 1 minute..
3. Turn down the heat, keep stir-fry string beans until start to shrivel or "pucker" (about 5 minutes). remove string beans from wok..
4. Add minced pork, stir-fry until turn white. add dried shrimp, ginger and garlic. stir-fry for 1 minute..
5. Add 1/2 tbsp soy sauce, 1/2 tbsp chili bean sauce and 1 tsp sugar. keep stir-fry for 1 minute..
6. Add string beans, stir-fry for 30 seconds. then it's done!.

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