Recipe of Super Quick Homemade Baingan/eggplant bharta

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We hope you got insight from reading it, now let's go back to baingan/eggplant bharta recipe. You can have baingan/eggplant bharta using 19 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to prepare Baingan/eggplant bharta:

1. Take 2 of large size baingan/eggplant.
2. Get 1 pinch of Hing powder.
3. Provide 2-3 of chopped onions.
4. Provide 3-4 of green chilies.
5. You need of Garlic cloves minced 3-4.
6. Take 1 piece of Ginger grated.
7. Get 1 Tbsp of Oil.
8. Provide of Salt as per taste.
9. Prepare 1 tsp of Turmeric powder/haldi.
10. Get 1 tsp of Red chilly powder.
11. Take 2 tsp of Corriender powder.
12. Provide 1 tsp of Garam masala powder.
13. Get 1 tsp of Saunf.
14. Use 1 tsp of Mustard seeds.
15. Use 1 tsp of Cumin seeds/jeera.
16. Take of Green corriender leaves chopped.
17. Take 1 cup of Green peas.
18. Prepare 2 bunches of spring onions chopped.
19. Use 2-3 of chopped tomatoes.

Instructions to make Baingan/eggplant bharta:

1. Roast the eggplants on low flame on both sides.peel and mash them..
2. Heat the oil and add mustard seeds, cumin seeds,saunf/fennel seeds and saute for a while.Also add hing Powder..
3. Now add spring onions, garlic, onions, green chilies,ginger and tomatoes..
4. Now add mashed eggplants and green peas..
5. Also add dry spices and salt.Garnish with green corriender leaves..

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