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Recipe of Homemade Zarda pulao

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Zarda pulao

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We hope you got insight from reading it, now let's go back to zarda pulao recipe. To cook zarda pulao you need 9 ingredients and 7 steps. Here is how you achieve it.

The ingredients needed to cook Zarda pulao:

  1. Get 1 cup of Basmati rice.
  2. Get 1/2 cup of Sugar.
  3. Use 1 tablespoon of Ghee.
  4. Provide 2 3 drops of Orange food color.
  5. Get as required of Dry fruits as per likes.
  6. You need As needed of Shredded coconut or coconut chips.
  7. You need 4 of Elaichi.
  8. Prepare 4 of Cloves.
  9. Take 1/2 of Lemon.

Steps to make Zarda pulao:

  1. Wash and rinse the rice 2 3 times in running water and soak for 10 min..
  2. Put a pan on gas on medium flame and add 1 spoon ghee. Roast dry fruits in ghee for 2 min..
  3. Now in hot ghee add Elaichi and cloves and cook for few seconds..
  4. Then add 1 glass water and food color and boil it..
  5. Then add rice into this and squeeze half lemon..
  6. When the water disappear cover with lid and cook for 5 min in lozlw flame..
  7. Then add sugar into in and mix well and cook for 5 min. Then add dry fruits and cover. Cook for 2 min..

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