Step-by-Step Guide to Make Award-winning Cod in Olive Oil with Potatoes

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We hope you got insight from reading it, now let's go back to cod in olive oil with potatoes recipe. You can have cod in olive oil with potatoes using 12 ingredients and 7 steps. Here is how you do that.

The ingredients needed to prepare Cod in Olive Oil with Potatoes:

1. Use 2 pieces of salt cod (desalted).
2. You need 100 ml of olive oil.
3. Take 3 of garlic cloves, chopped.
4. You need 1 of large onion, chopped.
5. Provide 4-6 of medium potatoes or enough for 2 people.
6. Provide to taste of Salt.
7. Take to taste of Ground black pepper.
8. Prepare of Water, to boil fish.
9. Get 1 handful of fresh parsley, chopped.
10. Provide 1 of Bay leaf.
11. Get 3 tbsp of tomato puree.
12. Use Handful of olives.

Instructions to make Cod in Olive Oil with Potatoes:

1. Boil the cod in water for about 5 minutes. Remove the cod and save the water until later..
2. Heat the olive oil. Add the onion, garlic and bay leaf. Allow to lightly fry for a few minutes..
3. In the meantime peel and cut the potatoes into fries and then fry in batches. Allow to drain on kitchen paper when fried..
4. Add the cod to the onion mixture skin side down first. Then add the tomato puree, salt, black pepper and some water used to cook the cod. Allow to lightly cook the sauce down and thicken..
5. Add the parsley and continue to cook for another 3-5 minutes..
6. Transfer the potatoes to a large bowl or plate. Then top with the onion sauce and cod piece..
7. Add some olives to the plate and serve immediately..

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