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Easiest Way to Prepare Favorite Prosciutto & Rockmelon

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Prosciutto & Rockmelon

Before you jump to Prosciutto & Rockmelon recipe, you may want to read this short interesting healthy tips about Your Overall Health Can Be Effected By The Foods You Choose To Consume.

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We hope you got insight from reading it, now let's go back to prosciutto & rockmelon recipe. You can cook prosciutto & rockmelon using 7 ingredients and 4 steps. Here is how you do that.

The ingredients needed to make Prosciutto & Rockmelon:

  1. Prepare 2 Slices of Rockmelon / Cantaloupe,.
  2. Use 4 Slices of Prosciutto / Parma Ham,.
  3. Take 1/4 Cup of Balsamic Vinegar,.
  4. Prepare 1 Handful of Arugula / Lettuce,.
  5. You need of Carrot Shredded, A Small Handful.
  6. Use Pinch of Sea Salt,.
  7. You need Pinch of Black Pepper,.

Instructions to make Prosciutto & Rockmelon:

  1. Heat griddle over medium heat. Once the griddle is heated up, place in the rockmelon and 2 slices of prosciutti. Grill, until charred on both sides or until the prosciutti, are crispy. *For more flavors, I would like to lay the prosciutti over the rockmelon while it is grilling.* Remove from heat..
  2. Thinly slice the grilled prosciutto and set aside. In the same griddle, place in the remaining prosciutti. Grill until slightly browned but not crispy. Remove from heat and set aside..
  3. Deglaze the griddle with balsamic vinegar. Cook and reduce slightly. Remove from heat and set aside. Toss crispy prosciutto slices, arugula, carrot, salt & pepper on a serving plate..
  4. Lay the grilled rockmelon over the top. Cover the rockmelon with the 2 whole prosciutti. Drizzle reduced balsamic vinegar over the top. Serve immediately..

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