How to Make Ultimate Banana halwa

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Before you jump to Banana halwa recipe, you may want to read this short interesting healthy tips about Turn to Food to Improve Your Mood.

Most of us have been conditioned to believe that comfort foods are terrible and are to be avoided. At times, if your comfort food is basically candy or other junk foods, this holds true. Other times, however, comfort foods can be altogether nourishing and it's good for you to eat them. There are some foods that actually can improve your moods when you consume them. When you are feeling a little down and are in need of an emotional boost, test out a few of these.

Green tea is excellent for moods. You knew green tea had to be mentioned, right? Green tea is rich in a specific amino acid called L-theanine. Research has discovered that this amino acid promotes the production of brain waves. This helps improve your mental acuity while calming the rest of your body. You were already aware that green tea could help you be better. Now you know that green tea can improve your mood as well!

Now you realize that junk food isn't necessarily what you need to eat when you want to help your moods get better. Try a few of these suggestions instead.

We hope you got benefit from reading it, now let's go back to banana halwa recipe. To cook banana halwa you only need 5 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Banana halwa:

1. You need 10 of small ripe bananas(can take any banana).
2. Use 1 cup of sugar.
3. Get 6 tbsp of ghee.
4. You need 1 tsp of cardamom powder.
5. Prepare as needed of dry fruit (chopped cashew and almonds).

Instructions to make Banana halwa:

1. Chop bananas and make paste of it in mixer grinder.
2. Take a sauce pan add 3tbsp ghee add chopped cashew and almonds fry for two minutes take out, grease a plate and keep ready, now add banana paste to same sauce pan,cook this on a low flame, keep stirring continuously.
3. Cook this till 15 minutes on a low flame, keep stirring add sugar to it and remaining ghee, keep stirring and cook untill it changes it's colour,add fried nuts and cardamom powder to it, keep stirring.
4. When oil starts to ooze out in the edges, remove it from the flame pour the mixture in to greased plate, cool it completely and cut in to square pieces, your chewy yummy halwa is ready!.

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