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Recipe of Quick Bamboo Shoots and Chicken with Sweet Chili Mayonnaise

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Bamboo Shoots and Chicken with Sweet Chili Mayonnaise

Before you jump to Bamboo Shoots and Chicken with Sweet Chili Mayonnaise recipe, you may want to read this short interesting healthy tips about Foods That Can Make Your Mood Better.

In general, people have been taught to think that "comfort" foods are terrible for the body and need to be avoided. However, if your comfort food is candy or junk food this holds true. Other times, however, comfort foods can be totally nourishing and it's good for you to eat them. There are several foods that, when you eat them, can boost your mood. If you seem to be a little bit down and in need of an emotional pick me up, try some of these.

Your mood can truly be helped by green tea. You were just waiting to read that here, weren't you? Green tea is high in a particular amino acid known as L-theanine. Studies show that this particular amino acid can basically stimulate brain waves. This helps better your mental focus while relaxing the rest of your body. You knew green tea could help you be healthier. Now you know that applies to your mood as well!

Now you know that junk food isn't necessarily what you have to eat when you want to help your moods get better. Try a few of these tips instead.

We hope you got benefit from reading it, now let's go back to bamboo shoots and chicken with sweet chili mayonnaise recipe. You can cook bamboo shoots and chicken with sweet chili mayonnaise using 8 ingredients and 6 steps. Here is how you achieve that.

The ingredients needed to make Bamboo Shoots and Chicken with Sweet Chili Mayonnaise:

  1. Take 150 grams of Boiled bamboo shoots.
  2. Take 150 grams of Boneless chicken legs.
  3. Take 1 dash of Salt.
  4. Take 1 of Vegetable oil.
  5. Use 2 tbsp of ★Sweet chili sauce.
  6. Use 25 grams of ★Mayonnaise.
  7. Get 1/2 tsp of Soy sauce.
  8. Prepare 1 of Ichimi spice.

Steps to make Bamboo Shoots and Chicken with Sweet Chili Mayonnaise:

  1. Thoroughly mix the ★ ingredients to make the sauce..
  2. Cut the boneless chicken legs into bite-sized pieces and sprinkle with salt..
  3. Heat vegetable oil in a frying pan and stir-fry the chicken. When it is nearly cooked through, add the bamboo and continue to stir-fry..
  4. Once the Step 3 ingredients have cooked through, add the soy sauce and fry gently..
  5. Add the Step 1 sauce to Step 4, simmer slightly, and once the flavors meld together it's done!.
  6. Though this is made with chili sauce, the addition of the mayonnaise makes it mild, so if you like spicy food you can add ichimi spice on top..

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