Step-by-Step Guide to Make Award-winning Gulab Jamun (Mithai)

Hey everyone, welcome to our recipe site, looking for the perfect Gulab Jamun (Mithai) recipe? look no further! We provide you only the best Gulab Jamun (Mithai) recipe here. We also have wide variety of recipes to try.

Before you jump to Gulab Jamun (Mithai) recipe, you may want to read this short interesting healthy tips about Your Overall Health Can Be Affected By The Foods You Decide To Eat.

The one thing that some of you may already recognize is that by consuming the right foods can have a substantial effect on your health. Something that you should never eat no matter what is the varied foods that you will get at all of those fast food places. The foods that you will get from these fast food places are foods that are extremely unhealthy, loaded with fat and usually have little to no nourishment. In the following paragraphs we are going to be going over foods that you ought to be eating that can help you stay in good health.

You will notice that different kinds of berries can be really good for your health. The first thing you will learn about berries is just about any sort of berry has a lot of vitamin C. Yet another thing you will recognize is that the antioxidants in berries is higher than just about any other food that you may select to eat and this can aid with your circulatory system. You may also be aware that antioxidants are also able to help make sure you have healthy cells and it can in addition help to stop the deterioration of your cells.

Following a few of the suggestions above you will notice that you can be living a healthier life. The pre packaged processed foods that you can discover in any store is also not good for you and alternatively you should be cooking fresh nourishing foods.

We hope you got benefit from reading it, now let's go back to gulab jamun (mithai) recipe. To make gulab jamun (mithai) you need 9 ingredients and 13 steps. Here is how you cook it.

The ingredients needed to make Gulab Jamun (Mithai):

1. Provide 2 cups of crumbled gulab jamun mava.
2. Provide 1/4 cup of plain flour (maida).
3. Take 3 tbsp of milk powder.
4. Prepare 3 tbsp of arrowroot (paniphal) flour.
5. Take as needed of ghee for deep-frying.
6. Take of For The Sugar Syrup.
7. You need 2 1/2 cups of sugar.
8. Get a few of saffron (kesar) strands.
9. Prepare as needed of Silver paper.

Instructions to make Gulab Jamun (Mithai):

1. For the sugar syrup.
2. Combine the sugar and 1½ cups of water in a deep non-stick pan, mix well and cook on a medium flame for 7 to 8 minutes, while stirring occasionally..
3. Simmer on a medium flame for 4 to 5 minutes or till the syrup is of one string consistency..
4. Remove any impurities which float on top of the syrup using a slotted spoon..
5. Add the saffron and mix well. Keep the sugar syrup warm..
6. How to proceed.
7. Combine all the ingredients in a deep bowl and knead well into a very smooth dough..
8. Divide this mixture into 30 equal portions and roll each into round balls ensuring there are no cracks on the surface as otherwise the gulab jamuns will crack while deep-frying. Keep aside..
9. Heat the ghee in a deep non-stick kadhai and deep-fry, 10 gulab jamuns at a time, on a slow flame till they turn brown in colour from all the sides..
10. Drain well and immediately immerse in the warm sugar syrup..
11. Repeat step 3 and 4 to deep-fry the remaining 20 gulab jamuns in 2 more batches..
12. Soak the gulab jamuns in the sugar syrup for at least 1 hour..
13. Serve warm or store refrigerated in an air-tight container for upto 3 days..

If you find this Gulab Jamun (Mithai) recipe helpful please share it to your good friends or family, thank you and good luck.