Easiest Way to Make Perfect 🎂🍰Soft Moist and Easy Vanilla cupcake🍰🎂

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Before you jump to 🎂🍰Soft Moist and Easy Vanilla cupcake🍰🎂 recipe, you may want to read this short interesting healthy tips about Information on How to Elevate Your Mood with Food.

A lot of us have been taught to think that comfort foods are bad and should be avoided. Often, if your comfort food is made of candy or other junk foods, this holds true. Other times, however, comfort foods can be altogether healthy and it's good for you to eat them. Some foods honestly do raise your mood when you consume them. If you feel a little bit down and need a happiness pick me up, try some of these.

Green tea is excellent for moods. You were sure green tea had to be in this article somewhere, right? Green tea has a lot of an amino acid referred to as L-theanine. Research has found that this amino acid stimulates the production of brain waves. This will improve your brain's concentration while also calming the rest of your body. You were already aware that that green tea helps you be healthier. Now you are well aware that green tea helps you to elevate your moods as well!

So you see, you don't need to eat junk food or foods that are not good for you to feel better! Try a couple of of these hints instead.

We hope you got insight from reading it, now let's go back to 🎂🍰soft moist and easy vanilla cupcake🍰🎂 recipe. You can have 🎂🍰soft moist and easy vanilla cupcake🍰🎂 using 8 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make 🎂🍰Soft Moist and Easy Vanilla cupcake🍰🎂:

1. Get 150 g of unsalted butter (softened).
2. Take 150 g of sugar.
3. Get 3 of eggs.
4. You need 2 of tsps of vanilla extract.
5. Take 150 g of self-raising flour.
6. Prepare 1 tsp of baking powder.
7. Get Pinch of salt.
8. Get 2 tbsp of milk.

Instructions to make 🎂🍰Soft Moist and Easy Vanilla cupcake🍰🎂:

1. Cream butter and sugar until fluffy. Add the eggs one at a time and beat until light and fluffy. Stir in the vanilla. On a separate bowl, whisk together the dry ingredients..
2. Add dry ingredients to creamed mixture and mix well(do not over mix). Stir in the milk until it is well incorporated into the batter(Do not over mix). Line a cupcake pan with baking cups. Fill each cup with batter 2/3 full..
3. Bake at 350 °F for about 15-20 minutes or until an inserted toothpick comes out clean. Let cool completely before adding frosting..
4. .

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