Easiest Way to Make Super Quick Homemade Sprouts Chana Pakora

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We hope you got insight from reading it, now let's go back to sprouts chana pakora recipe. You can have sprouts chana pakora using 10 ingredients and 7 steps. Here is how you achieve it.

The ingredients needed to cook Sprouts Chana Pakora:

1. Prepare 1 Cup of Sprouts.
2. Use 3/4 th cup of Kala chana(Soaked overnight).
3. Prepare 2 of Boiled Potatoes.
4. Provide 2 Tbsp of Crushed Peanuts.
5. Prepare 3 Tbsp of Rice Flour.
6. You need 2 Tbsp of Bread Crumbs.
7. Use 1 Tbsp of Barbeque Masala (or any other spicy masala).
8. Get 1 Tsp of Salt.
9. Take 4 of Green chillies.
10. You need as required of mustard oil for frying.

Steps to make Sprouts Chana Pakora:

1. Grind sprouts and soaked chana with very little water in a mixer jar. Mash the potatoes..
2. Now in a big mixing bowl, mix nicely all the ingredients mentioned above including Sprouts chana paste and potatoes except mustard oil..
3. Make smooth round balls out of the material and let it rest in refrigerator for 10 minutes so that the balls take a firm shape before going into oil..
4. Heat mustard oil in a wok. When it's properly hot, fry the balls until golden brown at medium high flame..
5. Please note: when you put the balls in wok, dont touch for 2-3 minutes at all. When it gets a colour from downwards then flip the side in order to avoid breaking of balls in the oil..
6. Keep switching the flame from high to medium as and when required. Serve with sauce, chutney or any dip of your choice:).
7. Use Air purifier for pure healthy version.

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