Steps to Make Perfect Orange Artichokes (Turkish Homemade Cooking)
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We hope you got benefit from reading it, now let's go back to orange artichokes (turkish homemade cooking) recipe. To cook orange artichokes (turkish homemade cooking) you need 13 ingredients and 6 steps. Here is how you achieve that.
The ingredients needed to prepare Orange Artichokes (Turkish Homemade Cooking):
- Provide of Jerusalem artichoke.
- Prepare of Onion.
- Provide of Potatoes.
- Prepare of Carrot.
- Provide of ★Rice (washed).
- Get of ★Sugar.
- Take of ★Salt.
- You need of ★Orange (squeezed).
- Prepare of ★Lemon (squeezed).
- Provide of ★Olive oil.
- Provide of ★Water.
- Prepare of Dill (optional).
- Get of Olive oil (for stir frying).
Steps to make Orange Artichokes (Turkish Homemade Cooking):
- Thinly slice the onion. Peel the skin from the other vegetables and cut into 1.5 cm bite-sized cubes..
- Heat oil in the pot and cook the onion until tender..
- Add the remaining vegetables and lightly stir-fry..
- Add the ★ ingredients. Cover with a lid and simmer until the vegetables are tender (about 30 minutes)..
- Arrange on a dish and garnish with chopped dill to finish..
- In Turkey, this is typically served chilled, but since artichokes are in season in the winter, I like to eat it warm..
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