Steps to Prepare Super Quick Homemade My Asparagus Wrapped in soft cheese and Ham
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Before you jump to My Asparagus Wrapped in soft cheese and Ham recipe, you may want to read this short interesting healthy tips about Discover How to Boost Your Mood with Food.
A lot of us have been taught to believe that comfort foods are terrible and to be avoided. Sometimes, if the comfort food is a sugary food or another junk food, this is true. Other times, however, comfort foods can be completely nourishing and it's good for you to eat them. There are a number of foods that really can raise your moods when you consume them. If you seem to feel a little bit down and need a happiness pick me up, try some of these.
Put together a trail mixout of various seeds and nuts. Peanuts, cashews, sunflower seeds, almonds, pumpkin seeds, etcetera are all fantastic for helping to boost your mood. This is possible since these foods are high in magnesium which boosts serotonin production. Serotonin is the "feel good" natural substance that tells your brain how you feel all the time. The more you have of it, the more pleasant you will feel. Not only that but nuts, specifically, are a fantastic protein food source.
So you see, you don't need to stuff your face with junk food when you are wanting to feel better! Try a couple of of these tips instead.
We hope you got benefit from reading it, now let's go back to my asparagus wrapped in soft cheese and ham recipe. To make my asparagus wrapped in soft cheese and ham you only need 4 ingredients and 3 steps. Here is how you do that.
The ingredients needed to cook My Asparagus Wrapped in soft cheese and Ham:
- Take 12 of Asparagus stems.
- Get 24 slices of ham.
- Provide of Philadelphia soft Cheese.
- You need Tbls of butter.
Steps to make My Asparagus Wrapped in soft cheese and Ham:
- Melt the butter then add the Asparagus. Cook for 3 minutes turning the around until done.
- Take the. asparagus out of the pan. Take 1 and a half pieces of Cooked sliced ham then with a knife spread the soft cheese and herbs on the ham, then roll it tightly..
- Next cover with foil until you are ready to serve. Add them to a serving plate and cover until needed..
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