How to Make Homemade Oats Tomato Khichdi

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We hope you got insight from reading it, now let's go back to oats tomato khichdi recipe. To cook oats tomato khichdi you only need 16 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to prepare Oats Tomato Khichdi:

1. Prepare 1 cup of roasted Oats.
2. Get 1 cup of chopped vegetables - beans, carrots, peas, cauliflower.
3. Provide 1 of small potato chopped.
4. You need 1 of chopped onion.
5. Prepare 1 tsp of grated ginger.
6. Prepare 2 of green chillies.
7. Take 2 of big tomato chopped.
8. Provide 2 tbsp of oil.
9. Take 1 tbsp of ghee.
10. You need of Curry leaves (few).
11. Use 1 tsp of cumin seeds.
12. Use 1 tsp of sugar.
13. Prepare to taste of Salt.
14. You need 1 pinch of Asafoetida.
15. You need of Mint leaves and lemon for garnish.
16. Prepare 2 1/2 cup of water.

Steps to make Oats Tomato Khichdi:

1. Dry roast the Oats for 2 minutes..
2. Heat oil in a kadai. Then add chopped onion, ginger, cumin seeds stir it continuously, then add curry leaves, Asafoetida and chopped tomato, add salt to taste, cook it. Then add chopped vegetables, cover and cook until tender on low flame..
3. Then pour the water, now keep the flame high, till it reaches boiling point then add oats and ghee mix well cook for about another 3 minutes. Decorate with mint leaves and lemon. Serve hot with tomato sauce..

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