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Recipe of Favorite Beef burger

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Beef burger

Before you jump to Beef burger recipe, you may want to read this short interesting healthy tips about Information on How to Elevate Your Mood with Food.

Many of us have been taught to think that comfort foods are bad and to be avoided. Often, if the comfort food is candy or some other junk food, this is very true. Other times, comfort foods can be very healthy and good for us to eat. There are several foods that basically can boost your moods when you consume them. If you seem to feel a little bit down and you're in need of a happiness pick me up, try a few of these.

Grains can be good for overcoming a bad mood. Quinoa, millet, teff and barley are all really excellent for helping increase your happiness levels. They can help you feel full for longer also, helping you feel better. Feeling famished can be awful! The reason these grains are so great for your mood is that they are not hard to digest. They are easier to digest than other foods which helps raise your blood sugar levels and that, in turn, raises your mood.

So you see, you don't need to consume all that junk food when you want to feel better! Try these tips instead!

We hope you got benefit from reading it, now let's go back to beef burger recipe. You can cook beef burger using 15 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to prepare Beef burger:

  1. Prepare 150 grams of minced chuck steak, per burger.
  2. Take 1/4 of finely sliced red onion.
  3. Prepare 1 tbls of white wine vinegar.
  4. Take 1 pinch of salt.
  5. Provide 1 of gherkin sliced.
  6. Provide 2 tsp of mayo.
  7. Provide 1 tsp of ketchup.
  8. Prepare 1 splash of Worcester sauce.
  9. Take 1 splash of chipotle tabasco.
  10. Use 1 of swig bourbon or brandy.
  11. You need 2 of large leaves chopped iceberg lettuce.
  12. Provide 2 rashers of smoked bacon.
  13. Take 4 of thin slices Red Leicester.
  14. Provide 1 of seeded brioche bun.
  15. Prepare of S&P.

Instructions to make Beef burger:

  1. Make the patty from the mince. no additives. push small finger holes in it (ie not smooth) so fat can drip out. pat w oil and season w salt and pepper. Refrigerate for 5 minutes while you make the sauce..
  2. Combine Mayo, ketchup, Worcester sauce, Tabasco and brandy. (Can use any hot sauce and any brandy or bourbon).
  3. Finely slice the onion and marinate in a shallow bowl with vinegar and salt.
  4. Finely slice the gurkin..
  5. Put burger on griddle or in fry pan and flip when brown. Brush with American mustard. Flip when brown and add mustard again. Sear both sides..
  6. Crip bacon in pan.
  7. Add slices of Red Leicester cheese on the burgers then add bacon on top. Add lid of pan over top to create an oven.
  8. Put split bun face down in bacon fat while hot, turn pan off heat..
  9. BUILD:. Half special sauce on bun base, spread thickly to edges on bottom of bun. add lettuce then other half of sauce. Add burger cheese bacon combo. Add pickles and red onion. Good layer of ketchup on bun Lid then close and stuff face. (Vegan burger on the left and beef burger on the right).

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