Recipe of Any-night-of-the-week Chicken Soup

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We hope you got insight from reading it, now let's go back to chicken soup recipe. To make chicken soup you only need 8 ingredients and 5 steps. Here is how you do it.

The ingredients needed to cook Chicken Soup:

1. Use 2 of carrots.
2. Prepare 2 of parsnips.
3. Provide 1 of large leek.
4. Provide 150 g of pearl barley.
5. Get 1.5 litres of chicken stock (I use the knorr stock pots).
6. You need 4-6 of chicken thighs/drumsticks.
7. Provide 1 tbsp of mustard.
8. You need of Fresh flat leaf parsley.

Instructions to make Chicken Soup:

1. Chop the veg into large chunks and put in a very large saucepan.
2. Put the chicken, pearl barley, mustard and stock into the saucepan..
3. Bring to the boil, reduce the heat to simmer and put a lid on the pan. Cook for an hour, stirring every now and then.
4. After an hour take the chicken pieces out and shred the meat off the bones. Put the meat back into the pan..
5. Chop the parsley and stir through the soup before serving..

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