How to Prepare Any-night-of-the-week Mushroom Biryani

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Before you jump to Mushroom Biryani recipe, you may want to read this short interesting healthy tips about Learn How to Elevate Your Mood with Food.

Mostly, people have been taught to believe that "comfort" foods are terrible for the body and have to be avoided. Often, if the comfort food is a sugary food or another junk food, this is very true. Other times, however, comfort foods can be totally nourishing and it's good for you to eat them. Some foods really do boost your mood when you consume them. If you feel a little bit down and you need a happiness pick me up, try a few of these.

Some grains are really great for fighting off bad moods. Teff, barley, millet, quinoa, etc are all good for helping you feel better. They help you feel full too which can actually help to better your mood. Feeling famished can be terrible! These grains can improve your mood as it's not at all difficult for your body to digest them. They are easier to digest than other foods which helps kick up your blood sugar levels and that, in turn, elevates your mood.

Now you know that junk food isn't necessarily what you should eat when you are wanting to help your moods get better. Try several of these instead!

We hope you got insight from reading it, now let's go back to mushroom biryani recipe. You can have mushroom biryani using 30 ingredients and 3 steps. Here is how you achieve it.

The ingredients needed to cook Mushroom Biryani:

1. Take 1 of . Basmathi - 1 cup.
2. Get 2 of . Mushroom - 200 gms.
3. Get 4 of . Tomato - 1.
4. You need 5 of . Green chilli - 2 silted.
5. Use 6 of . Ginger garlic paste - 1 tsp.
6. Prepare 7 of . Salt - as needed.
7. Get 8 of . Water - 2 cups.
8. Use 9 of . Ghee - 1 tbsp.
9. Use 10 of . Oil - 1 tbsp.
10. Provide of To Grind:.
11. Prepare 1 of . Mint leaves - 1/4 cup.
12. Prepare 2 of . Coriander leaves - 1/4 cup.
13. Take 3 of . Green chilli - 1.
14. Use of To Marinate:.
15. Prepare 1 of . Yogurt - 1/4 cup.
16. Prepare 2 of . Ginger garlic paste - 1/2 tsp.
17. Get 3 of . Turmeric powder - 1/4 tsp.
18. You need 4 of . Garam masala - 1/4 tsp.
19. Take 5 of . Biryani masala - 1/2 tsp.
20. Prepare 6 of . Salt - pinch.
21. Prepare of To season:.
22. You need 1 of . Bay leaf - 1.
23. Provide 2 of . Cinnamon - 1 stick.
24. Get 3 of . Cloves - 2.
25. Use 4 of . Cardamom - 2.
26. Take 5 of . Star anise - 1.
27. You need of To Garnish:.
28. Provide 1 of . Fried onion - 1 tbsp.
29. You need 2 of . Cashews - 10.
30. Provide 3 of . Ghee - 1 tsp.

Steps to make Mushroom Biryani:

1. 1. Grind all the ingredients which given under "To Grind". 2. Wash the mushroom and cut into pieces as your wish. Now marinate mushroom using the ingredients "To Marinate" along with 1 tsp of ground paste. 3. Keep this in fridge for half an hour. Wash the rice and soak for 20 minutes. 4. Heat oil and ghee in pan add cinnamon, cardamom, clove and star anise. Once this done add onion, green chilli. Saute till onion turns transparent..
2. 5. Now add ginger garlic paste. Saute till raw smells goes off. Now add the remaining ground paste. 6. Now puree the tomato and add this with onion and saute for a while. Add salt. 7. Now add the marinated mushroom saute for 2 minutes. 8. Now add soaked rice and water. Adjust the salt. Close and cook till done. You can do this in pressure cooker or rice cooker. I used rice cooker..
3. 9. Heat a tsp of ghee in another pan add silted cashews and sliced onion and saute till onion turns brown and crispy. 10. Once the rice done garnish with onion and cashews..

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