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Recipe of Homemade Banana bread

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Banana bread

Before you jump to Banana bread recipe, you may want to read this short interesting healthy tips about Selecting The Best Foods May Help You Stay Fit And Also Healthy.

Many people do not understand that the foods you select can either help you to be healthy or can adversely effect your health. Its also wise to understand that there are foods that you'll need to avoid at all costs and that would be almost all food you find at the fast food chain restaurants. These sorts of foods are packed with bad fat and also have very little nutritional value. You will be happy to know that we are going to inform you of a few of the foods that you ought to be consuming every day.

Although most of you have been told again and again that vegetables are good for you, and there is a really good reason why. Along with possessing many different vitamins and minerals, you will in addition find that some vegetables also provide potassium. You will notice that one of the veggies we are referring to is broccoli, which is packed with potassium. You will also find that a salad, made with spinach rather than lettuce, can provide your body with many more necessary nutrients.

By following some of the suggestions above you will see that you will end up living a healthier life. One thing that you need to actually avoid is all of the processed foods that you can easily buy in the stores, and start cooking fresh foods for your meals.

We hope you got benefit from reading it, now let's go back to banana bread recipe. You can have banana bread using 7 ingredients and 7 steps. Here is how you do it.

The ingredients needed to make Banana bread:

  1. Use 240 g of all purpose flour.
  2. Get 1 teaspoon of baking soda.
  3. Take 1/4 teaspoon of salt.
  4. Get 120 g of butter (room temp).
  5. You need 135 g of brown sugar.
  6. Get 2 of beaten eggs.
  7. Use 2 cups of mashed bananas.

Instructions to make Banana bread:

  1. Preheat oven at 180’c.
  2. Mix the dry ingredients: flour, baking soda and salt..
  3. In separate bowl mix butter and sugar and add the eggs to it.
  4. Add the mashed banana in to wet mixture.
  5. Fold the mixture into the flour.do not over work it.
  6. Butter a baking pan and line it with butter paper. Pour in your mixture and bake it for 60 - 65 min 180’c or while tooth comes out dry..
  7. Enjoy.

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