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Simple Way to Prepare Speedy Vegetable Navratna Pulao

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Vegetable Navratna Pulao

Before you jump to Vegetable Navratna Pulao recipe, you may want to read this short interesting healthy tips about Foods That Make Your Mood Better.

Most of us believe that comfort foods are terrible for us and that we should avoid them. At times, if your comfort food is candy or some other junk food, this is very true. Other times, though, comfort foods can be completely nourishing and it's good for you to eat them. Several foods really do raise your mood when you consume them. If you are feeling a little bit down and need a happiness pick me up, try a couple of these.

Cold water fish are great for eating if you are wanting to beat back depression. Wild salmon, herring, mackerel, trout, and tuna are all full of omega-3 fats and DHA. These are two things that raise the quality and the function of your brain's grey matter. It's the truth: consuming tuna fish sandwiches can really help you fight your depression.

Now you know that junk food isn't necessarily what you need to eat when you want to help your moods get better. Try these tips instead!

We hope you got benefit from reading it, now let's go back to vegetable navratna pulao recipe. To cook vegetable navratna pulao you only need 18 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to cook Vegetable Navratna Pulao:

  1. Get 6 cup of Basmati rice.
  2. Take 1/2 cup of carrot.
  3. You need 1/2 cup of Butter Beans.
  4. Provide 1/2 cup of cauliflower florets.
  5. Use 1/2 cup of Potato.
  6. Use 1/2 cup of green peas.
  7. You need 3 tbsp of Ghee.
  8. Take 1 of medium size onion.
  9. You need 3 tbsp of oil.
  10. You need 1 of Bay leaf.
  11. Get 4-5 of cloves.
  12. Get 2-3 of cardamom.
  13. Prepare 5-6 of pepper corn.
  14. You need 3-4 of star anise.
  15. Get 2 of cinnamon stick.
  16. Use to taste of Salt.
  17. You need 7-8 of Cashews.
  18. Use 7-8 of raisins.

Steps to make Vegetable Navratna Pulao:

  1. Cut the carrot, beans, potato into square pieces. Keep all milk masala ready..
  2. In rice cooker, add oil and ghee. Add all masala and onion. Roast it few minutes..
  3. Add vegetables and salt. Let it cook..
  4. Cook the rice and drain the water. Keep it aside.
  5. Add rice in the masala. Mix it well. Add half cup water if required..
  6. Serve hot with Kadhi..

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