Step-by-Step Guide to Prepare Quick Pink Marbled Bagels Made with Red Sweet Potatoes
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Before you jump to Pink Marbled Bagels Made with Red Sweet Potatoes recipe, you may want to read this short interesting healthy tips about Use Food to Elevate Your Mood.
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As you can see, you don't need to eat junk food or foods that are not good for you so you can feel better! Try some of these suggestions instead.
We hope you got insight from reading it, now let's go back to pink marbled bagels made with red sweet potatoes recipe. To make pink marbled bagels made with red sweet potatoes you need 10 ingredients and 16 steps. Here is how you achieve it.
The ingredients needed to prepare Pink Marbled Bagels Made with Red Sweet Potatoes:
- Take 220 grams of Bread flour.
- Get 30 grams of Cake flour.
- Prepare 15 grams of Sugar.
- Use 3 grams of Salt.
- You need 3 grams of Dry yeast.
- Use 150 grams of Lukewarm water.
- Get 2 tsp of Red sweet potato powder (dissolve in 2 teaspoons of water).
- Prepare 1 of โช โAnko Red bean paste.
- Use 1 of Water for boiling.
- Prepare 2 tbsp of Honey for boiling.
Instructions to make Pink Marbled Bagels Made with Red Sweet Potatoes:
- Dissolve the red sweet potato powder in an equal amount of water..
- Add the dough ingredients to the bread machine, and knead it together using the dough cycle. After about 20 minutes have passed, turn the machine off and remove the dough. Divide the dough in half..
- Return 1/2 of the dough to the bread machine, along with the dissolved red sweet potato powder. Let the machine knead for about 5 minutes. (The picture shows three varieties of dough).
- Divide each half of the dough into 4 pieces, and let all 8 pieces rest for about 20 minutes (The picture shows B Cocoa Marbled Bagel dough).
- After the dough has rested, roll it out to a 25cm x 10cm oblong..
- Stack the pink on top of the white dough and press together with the rolling pin. smear the top with the anko paste..
- Wrap the dough around the paste and seal..
- Form the resulting tube into a ring form and shape with your fingers..
- Here I put the pink dough on the outside, and left out the anko paste..
- When you have shaped the bagels, let them go through a second rising for 20 minutes..
- While preheating the oven, bring some water and the honey to a boil..
- Turn the pan to low heat and add in the bagels, cooking each side for 15 seconds..
- Place the bagels on a paper towel to drain, and quickly place in a 200ยฐC oven for about 15 mintues..
- The glossy and airy bagels are finished..
- You can see the marbling in the cross section. So pretty!.
- Marbled Bagels โฅ.
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