Recipe of Super Quick Homemade Quick Chocolate Brownies
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Before you jump to Quick Chocolate Brownies recipe, you may want to read this short interesting healthy tips about Use Food to Elevate Your Mood.
A lot of us have been conditioned to believe that comfort foods are terrible and are to be avoided. Sometimes, if the comfort food is a sugary food or some other junk food, this is true. Otherwise, comfort foods could be very healthy and good for you. There are a number of foods that, when you eat them, may better your mood. When you feel a little down and are needing an emotional boost, try a couple of these.
It's not difficult to drive away your bad mood when you eat grains. Barley, millet, quinoa, etc are fantastic at helping you feel happier. They fill you up better and that can help you with your moods too. It's easy to feel a little bit off when you feel famished! These grains can help your mood elevate because it's not at all hard for your body to digest them. These foods are easier to digest than others which helps promote a rise in your glucose levels which in turn takes your mood to a happier place.
So you see, you don't need to eat all that junk food when you want to feel better! Try some of these instead!
We hope you got insight from reading it, now let's go back to quick chocolate brownies recipe. To make quick chocolate brownies you only need 8 ingredients and 10 steps. Here is how you do it.
The ingredients needed to cook Quick Chocolate Brownies:
- Use 1 cup of brown sugar.
- Provide 2/3 cups of butter.
- Use 1 teaspoon of vanilla.
- Provide 2 of eggs.
- Take 1 1/2 cup of flour.
- Take 1/2 cup of hot chocolate powder (or cocoa powder).
- You need 1/4 teaspoon of baking powder.
- Provide 1/4 teaspoon of salt.
Instructions to make Quick Chocolate Brownies:
- Preheat the oven to 180’C..
- Lightly coat a 12-hole brownie or muffin pan with butter or cooking spray..
- Cream the sugar, butter and vanilla with an electric mixer until light and fluffy..
- Add the eggs one at a time and mix until well combined..
- In a separate bowl whisk and sift the dry ingredients..
- Add the dry ingredients to the butter mixture one tablespoon at a time until well combined..
- Scoop into the pan and bake for 10-15 minutes..
- Do not over bake, just until the tops are starting to set..
- Let cool in the pan completely before removing from the pan.... but take out one to taste while you wait..
- Alternatively: Add 1/2 cup of chocolate chips with the dry ingredients for extra chocolate taste..
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