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Recipe of Super Quick Homemade Roasted Pork Fillets on Mixed Leaves Salad

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Roasted Pork Fillets on Mixed Leaves Salad

Before you jump to Roasted Pork Fillets on Mixed Leaves Salad recipe, you may want to read this short interesting healthy tips about Use Food to Boost Your Mood.

A lot of us think that comfort foods are not good for us and that we need to stay away from them. At times, if your comfort food is a high sugar food or another junk food, this is true. Otherwise, comfort foods could be extremely healthy and good for you. There are a number of foods that really can improve your moods when you consume them. If you seem to feel a little bit down and you're in need of a happiness pick me up, try a couple of these.

Eggs, believe it or not, can be truly wonderful at fighting back depression. You must be sure, though, that what you make includes the yolk. The egg yolk is the most essential part of the egg iwhen it comes to helping you cheer up. Eggs, specifically the egg yolks, are full of B vitamins. These B vitamins are wonderful for helping to raise your mood. This is because the B vitamins increase the function of your brain's neural transmitters (the parts of the brain that tell you how to feel). Try to eat an egg and feel a lot better!

So you see, you don't need to consume all that junk food when you wish to feel better! Try several of these instead!

We hope you got benefit from reading it, now let's go back to roasted pork fillets on mixed leaves salad recipe. You can have roasted pork fillets on mixed leaves salad using 14 ingredients and 4 steps. Here is how you achieve it.

The ingredients needed to cook Roasted Pork Fillets on Mixed Leaves Salad:

  1. Take 4 of Pork fillets.
  2. Prepare 1 teaspoon of Crushed ginger and garlic.
  3. Get 1 teaspoon of Spice for Pork.
  4. Get 2 tablespoons of Worcester Sauce.
  5. Prepare 1 pack of mixed salad leaves.
  6. Take of Sliced radishes.
  7. Use Half of cup chick peas.
  8. Take Half of cup sundried tomatoes.
  9. Use of - 12 plum tomatoes.
  10. Take Half of cup grated red cabbage.
  11. You need of FOR THE DRESSING: 2 tablespoons lemon juice.
  12. Prepare of Quarter cup balsamic vinegar.
  13. You need Half of cup Olive oil.
  14. Take of Salt and pepper.

Instructions to make Roasted Pork Fillets on Mixed Leaves Salad:

  1. In a large bowl, mix together the Crushed ginger and garlic, Spice for Pork and Worcester Sauce, then add in the pork and rub in the sauce to marinade. Leave in the refrigerator for an hour or longer..
  2. Take the pork out of the fridge and place the pork fillets on a baking tray and roast at 180 degrees centigrade for an hour, careful not to roast too dry. Remove from oven and let it rest and cool..
  3. To assemble: In a platter dish, place a layer of salad leaves, some tomatoes and sundried tomatoes. Place the pork, overlapping each other. Then sprinkle sparingly with red cabbage, tomatoes, radishes and the chick peas..
  4. For the dressing, mix together all the ingredients and shake well to combine..

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