Step-by-Step Guide to Prepare Perfect Fluffy sponge cake

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Before you jump to Fluffy sponge cake recipe, you may want to read this short interesting healthy tips about Foods That Can Make You Happy.

A lot of us think that comfort foods are bad for us and that we should keep away from them. At times, if your comfort food is made of candy or other junk foods, this is true. Other times, however, comfort foods can be totally nourishing and it's good for you to consume them. There are some foods that, when you consume them, may improve your mood. If you feel a little bit down and need a happiness pick me up, try a few of these.

Green tea is actually excellent for your mood. You were simply waiting to read that, weren't you? Green tea has been found to be rich in an amino acid known as L-theanine. Studies have discovered that this amino acid essentially induces brain waves. This will improve your brain's focus while at the same relaxing the rest of your body. You knew that green tea helps you be healthier. Now you know that green tea helps you to lift your moods as well!

As you can see, you don't need to stuff your face with junk food when you wish to feel better! Try a few of these suggestions instead.

We hope you got insight from reading it, now let's go back to fluffy sponge cake recipe. To cook fluffy sponge cake you need 6 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to prepare Fluffy sponge cake:

1. You need 200 g of all purpose flour.
2. Prepare 2 TSP of baking powder.
3. Take 8 of eggs.
4. Take 250 ml of sugar.
5. Get 100 g of margarine.
6. You need 2 TSP of vanilla essence.

Instructions to make Fluffy sponge cake:

1. Preheat oven 180 degrees Celsius.
2. Sift the flour and baking powder X 3 and set aside.
3. Melt the margarine in your pan or microwave and let it cool..
4. Separate the eggs. Egg yellow aside same as white aside.
5. Then beat it until it's frosty and add sugar beat by beat has dissolved.
6. Then add eggs yellow to the mix of white and sugar.
7. After mixing add the margarine, vanilla and flour use the spatula to fold until it all mixed well..
8. Then grease the baking pan with margarine and sprinkle flour and add the dough to the pan and bake for 10-20 minutes use tooth pick to check it's cooked perfectly.
9. Once it's done the remove it and cool it then slice and enjoy your fluffy sponge cake.

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