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Steps to Prepare Quick Egg Kuruma For Biryani

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Egg Kuruma For Biryani

Before you jump to Egg Kuruma For Biryani recipe, you may want to read this short interesting healthy tips about Foods That Make You Happy.

Mostly, people have been trained to believe that "comfort" foods are terrible for the body and should be avoided. Sometimes, if your comfort food is basically candy or other junk foods, this holds true. Otherwise, comfort foods can be very nourishing and good for you. Several foods honestly do boost your mood when you eat them. When you are feeling a little down and need an emotional pick-me-up, try a couple of these.

Your mood could actually be helped by green tea. You were sure green tea had to be in this article somewhere, right? Green tea has been found to be rich in an amino acid called L-theanine. Studies show that this specific amino acid can essentially induce brain waves. This helps better your mental focus while calming the rest of your body. You were already aware that green tea could help you feel healthier. Now you know that green tea helps you to elevate your moods as well!

As you can see, you don't need junk food or foods that are bad for you just so to feel better! Try these hints instead!

We hope you got benefit from reading it, now let's go back to egg kuruma for biryani recipe. To make egg kuruma for biryani you only need 23 ingredients and 5 steps. Here is how you do that.

The ingredients needed to prepare Egg Kuruma For Biryani:

  1. Get 1 of . Egg - 2 boiled and halved.
  2. Provide 2 of . Oil - 2 tbsp.
  3. You need 3 of . Onion - 2 chopped finely.
  4. Prepare 4 of . Green chilli - 1 slit.
  5. You need 5 of . Ginger garlic paste - 1 tbsp.
  6. Get 6 of . Tomato - 3 tomatoes chopped finely.
  7. Get 7 of . Turmeric - pinch.
  8. Take 8 of . Red chilli powder - 1/2 tsp.
  9. Provide 9 of . Garam masala - 1 tsp.
  10. Prepare 10 of . Coriander powder - 1/2 tsp.
  11. Provide 11 of . Fennel powder - 1/2 tsp.
  12. Take 12 of . Mint and coriander leaves - handful chopped.
  13. Prepare 13 of . Bay leaf - 1.
  14. Prepare 14 of . Cloves - 3.
  15. Get 15 of . Cinnamon - 1 inch.
  16. Take 16 of . Cardamom - 2.
  17. You need 17 of . Mace - 1.
  18. Take 18 of . Star anise - 1.
  19. Provide 19 of . Cumin - 1/2 tsp.
  20. Take 20 of . Salt - as needed.
  21. Use of To Grind:.
  22. Get 1 of . Coconut - 1/4 cup grated.
  23. You need 2 of . Poppy seed - 2 tbsp.

Steps to make Egg Kuruma For Biryani:

  1. Grind coconut with poppy seed to thick paste and keep aside. Add bit water to grind..
  2. Heat oil in kadai add bay leaf, cinnamon, cardamom, cumin, mace and star anise. Saute until cumin finish crackle..
  3. Add onion and fry to golden brown. Add ginger garlic paste and saute until raw smell goes off. Now add tomatoes, turmeric and salt. Saute until it turns mushy..
  4. Add chilli powder, garam masala, fennel powder and coriander powder. Fry until raw smell goes off. Now add coconut paste with cup of water. When he gravy starts to boil add chopped mint and coriander leaves..
  5. Now add the halved boiled egg and cook for 5 minutes in low flame.Serve hot with roti or side dish for rice dishes. I served with briayni..

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